Baloney donair

I went to the grocery store yesterday with the intent on getting hamburger fixings to have for supper. While there I spied this package of donair meat. It was in a package like bacon. So I thought I'd try it out. There was a bottle of donair sauce next to it. The package of donair meat was 50% off because it was past the best before date by a day.
I ate late. I opened up the donair meat and inspected it. It looked like thin strips of baloney with some dark coloured bits in it. I tasted it. It tasted like spicey baloney. The package said to fry it for about a minute on each side, but I went longer to get some good colour and texture on it. I ran water over the whole wheat pita and nuked it for 25 seconds. I put some donair meat on half of the pita, then some chopped onions and tomatoes. Then I put on some mozzarella cheese then the donair sauce and cracked black pepper.
It actually tasted pretty good. The pita was soft and warm, the meat had a nice crisp to it, and the rest added nicely to it. The donair sauce added lots of authentic taste to the deal.
Next time I go to the grocery store I'm going to compare the price of donair meat to baloney to see if it is much more expensive or not. The donair meat was $5.54 for
.336 of a kilo. I think that thin sliced baloney with lots of spices i.e. garlic would probably taste similiar to the donair meat.
Will update my findings,,,,